Natalie Johnson began her career as a Wall Street banker, not a baker. But after the first of her three children, now 20, 18 and 13 were born she decided to get more involved in her local community. “Part- time positions were not available in commercial lending in the ‘80s.” She was volunteering with The Junior League of Westchester-0n-Hudson, when she took a gingerbread making course. “That opened a whole world of sugar to me and I began taking cake decorating classes.” She studied at New York Cake & Baking Center and the Institute for Culinary Education, Manhattan.
Natalie’s passion for cake art grew as she began to use various sugar mediums to create custom cakes for local institutions, community events, and neighbors’ special occasions. Natalie also leads popular confectionary classes at Continuing Education in her hometown. She decided to combine her interest in business and baking by starting a custom cake company, called A World of Cakes, LLC.
A World of Cakes, LLC focuses on custom cakes for every special occasion. Natalie’s approach is high-service with one-on-one consultations in order to match colors, themes, and designs. Bring any specific element from your event or just a general idea of what you want, and she’ll work closely with you to interpret your desires to create a cake that will taste delicious and look spectacular! With each individually designed cake, the icing colors are custom blended to coordinate with the customer’s motif; and if sugar flowers are used, their realistic look will amaze you. Fresh ingredients, real butter and natural flavors are used to delight the palate. Cakes are priced according to the design, cake flavor/filling and number of servings. Delivery charges apply. Please consult our Cake Gallery page to view our special occasion cakes and our Flavors & Fillings page for a list of mouth-watering combinations.
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